Carefully sourced ingredients for your friends & family
STORE HOURS - CALL: 204-918-5313
Tues - Fri 11 - 6. Sat 10 - 3 - CLOSED SUNDAY + MONDAY
Oishii Fried Chicken
FRIED CHICKEN WEEK ENTRY
January 13 - 22
Take-away only! | 204-918-5313
Marinated & breaded boneless chicken thighs on a bed of sticky rice, covered in a house sweet chili sauce. Served with pickled vegetables and garnished with cilantro and sesame seeds.
*Free from gluten, dairy and eggs. Contains: soy
Sesame seeds are optional
Sourdough Cinnamon Buns
NEW recipe - Take & Bake!
Treat yourself to fresh Cocoabeans cinnamon buns at home! Our Take and Bake buns are super popular.
Our new recipe equals fluffier and yummier buns.
Coconut Chicken Salad
Roasted Heritage Lane Chicken mixed with pumpkin seeds, sulphite free coconut, craisins and blended with Mayo. This chicken salad is piled high between 2 slices of Cocoabeans bread. You will not be hungry after this sandwich!
Chicken Pot Pie
Savoury Heritage Lane chicken, fresh onions, carrots, celery, mushrooms and potatoes - all smothered in a house-made chicken gravy packed into our yummy pie crust. Can't go wrong with this yummy goodness.
Try our mushroom pot pie or our yummy Tourtiere!
Peach Roses & Greens
A beautiful cutting cake for the head table.
Fig & Berries Naked Cake
Love cake but minimal frosting? This beautiful tiered cake is frosted in the Naked Cake style and figs and berries to compliment.
3 Tiered Wedding Cake
A twist on a classic wedding tiered cake. Beautiful roses with carrying textures on each tier.