BAKER/SPECIALTY - Part-time
At Cocoabeans our bakers are responsible for preparing and baking breads, cakes, specialty cakes, cookies, muffins and more - sweet and savoury.
The successful candidate will demonstrate:
- Safe food handling and sanitation standards
- Enjoy working with co-workers
- Learn how to bake gluten-free breads, cakes, muffins, etc.
- Enthusiasm, independence and have a great work ethic
- Keep a neat and clean work station
- Ensure efficiency and good working environment
- being on-time and ready to work
- pride in their work and accomplishments
Hourly pay: 25 - 35 hours weekly
During holiday and wedding season the successful candidate must be willing to put in extra hours.