gluten-free and dairy-free
Our most popular sandwich bread!
Teff is high in fibre, calcium, easy to digest and reduces inflammation which is important for people with Celiac disease.
Ingredients : Organic brown rice, water, eggs, tapioca starch, teff flour, sunflower oil, sugar, ground flaxseed, cider vinegar, yeast, xanthan gum and sea salt.
Best stored in the freezer.