Cocoabeans Gluten-Free
Sourdough Bread
Sourdough Bread
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A GOOD FOR YOU bread that is not only super healthy and easy to digest but tastes incredible on it's own or as a sandwich. By far our most popular bread.
Soft and chewy inside with a crispy crust - perfect as a sandwich bread or with soup.
Made with our own sourdough starter. We still add a bit of yeast to help it create a nice rise.
Note: We will no longer be offering unsliced loaves of bread. If you would like a sourdough unsliced please choose the boule option.
BREAD DELIVERY NOTE:
If you order bread for delivery, please keep in mind it may not come sliced. Our bread is baked fresh which means it's too hot to slice before it is sent out for delivery!
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Ingredients: Flour blend (Tapioca Starch, Buckwheat Flour, White and Brown Rice Flour, Millet Flour, Psyllium Husk, Ground Flax) Canola Oil, Yeast, Sugar, Lemon Juice & Sea Salt.
Free from: gluten, dairy, eggs, sulphites, nuts, sesame seeds
Buckwheat - A good source of fibre, protein, energy and complex carbohydrates
Psyllium powder - a natural pre-biotic that helps to fight infections & reduce inflammation
Millet - Rich in Niacin and fibre and contains complex carbohydrates
Flax - Helps fight heart disease, is high in fibre & Omega 3 fatty acids
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