Cocoabeans Gluten-Free
Shortbread
Shortbread
Available in store starting Tuesday, November 26th.
Our famous melt in your mouth shortbread cookies are back for the holidays! We love the added spin of dipping them in semi-dark chocolate for an extra special treat.
Pre-order yours by the dozen or half dozen now to avoid missing out on our vegan spin of these classics!
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Free from gluten, dairy and eggs. Contains gluten-free oats and soya lecithin.
Ingredients: Vegan margarine (Sunflower Lecithin), Icing Sugar, Cornstarch, White Rice Flour, Bob's red mill Flour Blend (Garbanzo Bean Flour, Potato Starch, Tapioca Flour, Sorghum Flour, Fava Bean Flour), Oat Flour, Vanilla, Salt, and Dark Chocolate (Soy Lecithin).
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