Cocoabeans Gluten-Free
Cocoabeans Gluten-free Chocolate Cake Mix
Cocoabeans Gluten-free Chocolate Cake Mix
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Moist, flavourful and delicious our gluten-free chocolate cake is easy to make and tastes like the real thing.
Want to make your own chocolate cake? We can help. Our easy to follow instructions make you look like a champ in front of family and friends!
Makes 1 dozen cupcakes or 1 - full 8" square cake.
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Wet ingredients to add: Eggs (or egg substitute), Vanilla, Canola Oil and Water.
*Includes Organic Rice Flour
Gluten-free and Dairy-free with egg-free option
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Egg substitution recommendation: ground flax & water - let sit for 10 minutes before adding to your cake mix.
Each cake mix requires 2 eggs = 2 TBSP ground flax & 6 TBSP water
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