Sweet Potato & Jalapeño Perogies


Gluten-free and Vegan

If you haven't tried Amanda Lynn perogies and you love perogies - you are definitely missing out. Super yummy and the perfect amount of spice!

Made in a dedicated gluten-free kitchen by a diagnosed celiac.


Ingredients: Sweet potato, gluten-free flour blend (sweet brown rice flour, tapioca starch, brown rice flour, arrowroot starch, sorghum flour, xanthan gum) water, potato, salt, vegan spread (vegetable oil blend (palm fruit, canola and olive oils) water, salt, flavour, sunflower lecithin, lactic acid, annatto extract), egg replacer (corn starch, potato starch, guar gum, baking powder, baking soda), jalapeño, chili powder (spices, salt, garlic powder, silicon dioxide) pepper, onion powder, garlic powder.