gluten-free, dairy-free and egg and vegan
Ingredients: Pasta (brown rice, rice bran, pumpkin and or/butternut squash and/or sweet potato, cashews, soy milk, tapioca starch, nutritional yeast, dijon mustard, garlic powder, smoked paprika, lemon juice, sea salt, black pepper, red onion, canola oil.
1. Preheat oven to 425F
2. Remove plastic lid and cover with foil.
3. Bake 40 minutes, until hot in the middle.