gluten-free - contains eggs and bacon
Cook & Serve
Find it in our freezer section.
INGREDIENTS: Manitoba potatoes, Nature's Farm Eggs, Friulano cheese (similar to an Italian Cheddar), canola oil, onion, red pepper, mushroom, bacon, green onion, sea slat, black pepper and parsley
BAKE: Cover with foil and bake at 375 deg F for 40 minutes from frozen or 20 minutes from thawed. Remove foil and bake another 10-15 minutes or until hot throughout.