Easy and hearty. Eat it for breakfast, brunch, lunch or even dinner. Diced hashbrowns, bacon, veggies and cheese all baked together with some local eggs (like a frittata with potatoes in it). Feeds at least two people. Just bake and serve.
Bake: Cover with foil and bake at 375 deg F for 40 minutes from frozen or 20 minutes from thawed. Remove foil and bake another 10-15 minutes or until hot throughout.
800g container. Keep frozen.
Ingredients: Yellow Manitoba potatoes, Nature's Farm eggs, mozzarella cheese, canola oil, onion, red pepper, mushroom, bacon, green onion, sea salt, black pepper and parsley. Contains dairy and eggs. Note: this product contains raw eggs and must be fully cooked before consuming.